Home Hill State High School (HHSHS) are delighted to be the worthy recipients of a brand spanking new horticultural project initiative that’s set to be a massive boon for both the school and the Burdekin region.
The new horticultural protected cropping system is likely the first of its kind at a school in Queensland, offering unique educational opportunities. It’s also a significant investment, not just in cost, but also for the school and the students who will now be able to attain certificates in horticultural studies. The aim is to teach them the benefits of great horticulture which may encourage them to stay in the region to pursue career opportunities.
L-R: HHSHS students, Michael Finn, Eli Wilkie, Principal Sharon O’Neill, Kiarra Werde, Medea Burr, Agricultural teacher Louise Nicholas, Matilda Forbes, Angelina Curro, Teacher Aide Megan Barbagallo, Danny and Alex Kirkwood. Photo: Mark T. Rasmussen
Louise Nicholas, an agricultural science teacher at HHSHS, is passionate about agricultural education and loves seeing the joy in students learning about agriculture. The establishment of the protected cropping structure, also known as an ag precinct, is designed to grow vegetables in a controlled environment, while teaching students.
“The structure which came from Canada, was imported over to allow us to grow vegetables in a protected cropping situation so we can limit the amount of pests and diseases but also control the weather conditions,” Louise says proudly.
The huge complex, which took six months to build, began as a pre-Covid State electoral promise in 2020 before receiving additional funding to move forward. Funded by the Department of Education and Navarro Minerals, who both supplied significant funding, MP Dale Last, also got behind the initiative.
“Dale definitely helped us get it across the line. From there, we had further talks with builders and architects, and then in March, we got the area nice and clean and tidy, and the footings down. We had to wait for the building to be come across from Canada, but then it went up very quickly and was finished around the end of October,” Louise smiles.
The ag precinct is automated and based on weather conditions, adjusting humidity, temperature, and wind speed, and includes a nutrient film technique system and a potting up system for propagation activities.
“We plan to grow cucumbers, lettuce, and other crops, to allow students to experience the whole propagation activity to then see, distribute, cook, and eat their efforts,” she says.
Plants will be trellised to the ceiling, and the structure can grow 1500 lettuce using a nutrient film technique system. The produce will be harvested and stored in a cold room and packed by students for distribution via community outreach.
“We have a cold room and a little packing area for the students to pack up the produce and to keep it nice and fresh to the end point. Then it’s hoped we can supply the local community, such as Meals on Wheels or local retirement homes, like we have in the past, with fresh, clean, healthy produce.”
The school plans to start a Vocational Education Training (VET) course in Certificate II in production horticulture in early February, involving students from both Home Hill and Ayr High state schools. The course aims to teach students about propagation activities and other aspects of horticulture with the aim to inspire students and foster career pathways in agriculture, for them to stay in the Burdekin.
“We've got a partnership with Ayr High for 2025. They'll come here to HHSHS to do the practical side of things, and we'll go to their school to do the theory. Eventually we’ll expand that out to the other high schools in the Burdekin. The goal is to inspire students to pursue careers in agriculture and develop a deeper understanding of food and fibre production,” Louise comments.
“We'll have students from grade seven through to 12 next year engage in agriculture. To have this in the Burdekin is fantastic,” she smiles.
But it’s not just for students, with the local community as a whole getting behind it, it is hoped they will get more involved and help foster and support its growth.
“The community has been very supportive, providing sponsorship and intellectual support from local organisations. The Prawn Stop for example, has been fantastic in supporting our initiative here at school as well. We've also had people who have reached out and provided sponsorship, which we truly appreciate. We've also got the DPI Ayr Research Station, who have been very generous with offering their intellectual ideas and support there. It’s our hope other business and organisations also come on board.”
If you or your business is interested, contact the school’s principal, Sharon O’Neill, to discuss ways to support the program or contribute.
“The school appreciates the community's encouragement and any offers of support. Hopefully we can support the community that supports our school.” Louise concludes.
Back row L-R: students Danny Kirkwood, Eli Wilkie, Michael Finn, Medea Burr, HHSHS Principal, Sharon O’Neill. Front row L-R: Agricultural Science teacher, Louise Nicholas, students, Alex Kirkwood, Matilda Forbes, Angelina Curros, Kiarra Werda. Photo: Mark T. Rasmussen
Inside the impressive new horticultural protected cropping system. Photo: Mark T. Rasmussen
The cold room and packing area. Photo: Mark T. Rasmussen
The ag precinct’s two buildings. Photo: Mark T. Rasmussen
The horticultural protected cropping system is a huge structure. Photo: Mark T. Rasmussen
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